Lillypilly’s
Ala-Carte Dinner Menu
Mon, Tues, Thurs, Friday
(Sun & Wed by arrangement)
Soup Of The Day - $13.20
Entrees - $19.80
~ Warm Marinated Chicken Salad
~ Smoked Salmon Caesar Salad
~ Ricotta Agnolotti with Tomato & Basil Concasse, Mesculan Salad & Parmesan Shavings
~ Fresh Ocean King Prawns served with Avocado & Garden Greens & Home-Made Mayonnaise
Main Courses - $35.20 All accompanied by a selection of vegetables
~ Breast of Free Range Chicken stuffed with Herbs, Pinenuts & Corn Bread & Jus Lie
~ Oven-Baked Fish of the Day served with a Basil Beurre Blanc
~ Grilled Deboned Rib Fillet of Angus Beef served with a Homemade Onion Chutney
~ Lamb Tenderloin Pan-Seared with Rosemary & Garlic,
& set on a Potato & Vegetable Pancake
Desserts - $13.20
~Crepes filled with Fresh Seasonal Fruit & Mascapone
& served with Chocolate Sauce & Ice Cream
~ Warm Cointreau Sweet Bread Pudding served with Fruit Coulie & Ice Cream
~ Macadamia Nut & Nougat Parfait set on a Fruit Compote
~ Chocolate, Date & Almond Torte drizzled with Chocolate Sauce
and served with Ice Cream